16-18 maggio: convegno annuale dell’European Association of Faculties of Pharmacy

Parma, 9 maggio 2018 - Da mercoledì 16 a venerdì 18 maggio Parma ospiterà il convegno annuale dell’European Association of Faculties of Pharmacy (EAFP), co-organizzato dal Dipartimento di Scienze degli Alimenti e del Farmaco dell’Università di Parma. Chair del Convegno sarà Patrizia Santi, docente del nostro Ateneo, che da tempo si occupa dei temi legati alla formazione del farmacista, avendo ricoperto il ruolo di presidente del Corso di Laurea Magistrale a Ciclo unico in Chimica e Tecnologia Farmaceutiche e di Direttore del Dipartimento di Farmacia. Fanno parte del Comitato Scientifico anche Lilian Azzopardi (Presidente della EAFP, Università di Malta, Malta), Paolo Colombo (Professore Emerito, Università di Parma), Andries S. Koster (Università di Utrecht, Olanda), Luis Recalde (Università di Granada, Spagna) e Dimitrios M. Rekkas (Università di Atene, Grecia). L’EAFP è da sempre impegnata nel definire il ruolo e la formazione del farmacista nelle sue diverse declinazioni, dalla farmacia territoriale alla farmacia ospedaliera e clinica, alla farmacia industriale e agli aspetti regolatori. L’EAFP, della quale l’Università di Parma fa parte da molti anni, rappresenta un punto di riferimento internazionale per i suoi membri, per renderli partecipi dei cambiamenti in atto nella professione, per pianificare il futuro e per far fronte alle sfide che garantiscono elevati standard di formazione dei laureati. Il convegno annuale, giunto alla sua ventiseiesima edizione, ha come tema specifico Pharmacy education: towards pharmaceutical sciences, ossia la formazione industriale del farmacista.Il Convegno sarà preceduto dal Workshop Medicines for rare diseases, dedicato ai farmaci per il trattamento delle malattie rare. Il convegno si svolgerà nel Palazzo Centrale dell’Università di Parma (16 maggio) e nel Centro Congressi del Plesso Aule delle Scienze presso il Campus Universitario (17 e 18 maggio). Gli aspetti salienti che saranno trattati riguardano: Farmacia industriale: la realtà europea La prospettiva dell’industria farmaceutica: quali sono i bisogni di formazione? La prospettiva degli stakeholders nella formazione del farmacista Qualità dell’apprendimento: metodi di insegnamento Come migliorare la sicurezza del paziente. 2018 EAFP Annual Conference Pharmacy education: towards pharmaceutical sciences Parma (Italy), May 16-18, 2018 European Association of Faculties of Pharmacy University of Parma, Food and Drug Department Program FOOD AND DRUG DEPARTMENT Wednesday May 16, 2018 - Aula Magna Central University building, Strada Università 12, Parma 09:00 - 13:00 Pre-Conference Workshop: Medicines for rare diseases Relevant aspects of orphan medicinal products - Diego Ardigò - Chiesi Farmaceutici, Parma, Italy Cisplatin for the treatment of malignant mesothelioma - Fabio Sonvico - University of Parma, Italy Zoledronic acid for the treatment of glioma - Daniela Sica, Lisapharma, Erba, Italy Teicoplanin for the treatment of cystic fibrosis infection - Fabio Borella - Neupharma, Imola, Italy Round Table Discussion 16:00 - 16:30 Opening Ceremony Chairs: Lilian M. Azzopardi and Patrizia Santi Roberto Fornari, Rector’s Delegate, University of Parma Gabriele Costantino, Head of the Department of Food and Drug, University of Parma Lilian M. Azzopardi, President of EAFP Patrizia Santi, Conference Chair, University fo Parma 1st Session 16:30 - 18:00 Theme The stakeholder’s perspective in Pharmacy Education Chairs: Daisy Volmer and Ruggero Bettini Presentation of Helsinki results - Lilian M. Azzopardi - University of Malta, Malta Controlled Round Table: Piero Iamartino- EIPG, Joan Peppard - EAHP, Jamie Wilkinson - PGEU, Dorothea Dalig - EPSA The industry perspective - Eugenio Cusimano - Farmindustria, Roma, Italy Meeting the needs and expectations of patients- Mike Rouse - ACPE, Chicago, USA Final discussion 19:00 : Welcome Reception Thursday May 17, 2018 - Congress Center University Campus of Science and Technology, Parco Area delle Scienze, Parma 2nd Session 9:00 - 10:00 Theme: Industrial Pharmacy Education: the European reality Chairs: Luis Recalde and Patrizia Santi The European situation: Annamaria Fadda - University of Cagliari, Italy José B. Fariña - University of La Laguna, Spain Nicoletta Sammut Bartolo and Janis Vella Szijj - University of Malta, Malta Discussion 10:00-10:30 Oral Presentations: OP1: Organizing an international bachelor test as part of, pharmacy training - W. Martinet - University of Antwerp, Belgium OP2: FIP global conference on pharmacy and pharmaceutical sciences education - a consensus framework to transform pharmaceutical education - R.J. Altiere - University of Colorado, USA OP3: The research internship in pharmacy and industrial pharmacy degrees in the Italian university scenario: an analysis of Parma university - S. Pescina - University of Parma, Italy 10:30 - 11:00 Coffee Break and Poster Presentations 3rd Session 11:00 - 12:00 Theme: The industrial perspective: what are the unmet needs? Chairs: Dimitrios Rekkas and Fabio Sonvico tba - AFI, Milan, Italy Francesca Schiaretti - Chiesi Farmaceutici - Parma, Italy Dimitrios Rekkas, University of Athens - Greece Round table discussion (Piero Iamartino - EIPG, Hubertus Cranz - AESGP) 12:00 - 12:30 Oral Presentations: OP4: A core anatomy syllabus for pharmacy students: a delphi study - G. Hitch - University of York, United Kingdom OP5: Transforming a traditional biochemistry course into an applied biological chemistry experience: a success story - K.M.G. Mallela - University of Colorado, United States OP6: Health technology assessment (HTA) - new field in pharmacy education in Bulgaria - N. Veleva - Medical University Pleven, Bulgaria 12:30 - 13:30 Lunch and Poster Presentations 13:30 - 14:30 EAFP General assembly 4th Session 14:30 - 15:30 Deans’ Forum Chairs: Lilian M. Azzopardi and Dimitrios Rekkas Ralph Altiere - FIP 15:30 - 16:30 Coffee Break and Poster Presentations 5th Session 16:30 - 17:30 Theme: Quality of learning: teaching methods Chair: Andries Koster and Sara Nicoli Evidence Based Education for improvement of university didactic - Daniela Robasto - University of Parma, Italy Ruth Nemire - AACP Experiential learning in Industry - Enrico Zambelli - Chiesi Farmaceutici, Parma, Italy Discussion 17:30- -18:00 Oral Presentations: OP7: New strategies for the assessment of competences during the internship period for students of pharmacy - M. Cordoba-Diaz - Complutense University of Madrid, Spain OP8: Students’ perceptions about simulation in teaching patient counselling - P. Siitonen - University of Eastern Finland, Finland OP9: The pharmaceutical students’ role in pharmaceutical education: the EPSA methodology booklet and the EPSA lifelong learning platform - L. Soares - European Pharmaceutical Students’ Association 19:30 Gala Dinner Friday May 18, 2018 - Congress Center University Campus of Science and Technology, Parco Area delle Scienze, Parma 6th Session 9:00 - 10:30 Theme: Improving patient safety Chair: Lilian M. Azzopardi and Patrizia Santi WHO Europe - Nomenclature project - Raffaella Balocco - Geneva, Switzerland AIFA regulatory perspective -tba Discussion 10:30 - 11:00 Coffee Break and Poster Presentations 11:00 - 12:00 Closing and Future Perspectives - Lilian M. Azzopardi and Renata Jachowicz Conference location The Conference will take place in two different locations: May 16, 2018 Aula Magna, Central University building, Strada Università 12, Parma (Italy). Distance: The Central University Building is at walkable distance from the railway station (15 min., 1 Km) and most of downtown Hotels. May 17, 2018 May 18, 2018 Congress Center, University Campus of Science and Technology, Parco Area How to get to Parma By train Parma is on the main railway line connecting Milan to Bologna. The journey takes approx. 90 min. from Milan and 60 min. from Bologna. Information about train schedules can be found at the address: http://www.trenitalia.com/tcom-en By plane The closest airports are located in Milano (Linate, Malpensa and Orio al Serio) and Bologna. They are all well connected to Parma by train.

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